April 5, 2006 | Filed under: videoblogging Week, good eatin'
Click here or on the picture for the teensy video!
Videoblogging week continues! I have no idea whether or not I can keep up. Today, we walk the razor’s edge with dangerous food.
Ever have homemade mayonnaise? It’s so totally worth the risk…as long as you are a generally healthy adult without an compromised immune system and get your eggs fresh from a farmers’ market.
“Making Lunch”
The Egerton Boyz
The Podsafe Music Network
4:09 pm
April 5, 2006
@ 4:40 pm
Good lord. You are brave.
April 5, 2006
@ 5:21 pm
you have seen me (at least on video) trust me I eat “dangerously” every day….
That looked good……..
April 5, 2006
@ 9:01 pm
Great, now I am hungry. That’s a sweet mixer btw.
April 5, 2006
@ 11:17 pm
I liked the ingrediants adding themselves to the sandwich.
Evan (http://e-vlog.blogspot.com)
April 6, 2006
@ 10:18 am
I’ve made mayonnaise before. My problem is that I got hooked at an early age on Best Food (or Hellman’s), and I just don’t LIKE any other mayonnaise–even what I make myself, at least not as a sandwich spread.
April 6, 2006
@ 10:31 am
That is the COOLEST stand mixer ever!!!!!
Mmmm…sandwich.
~L.
April 10, 2006
@ 7:12 pm
wow, I’ve never even THOUGHT of home made mayo … I bet it was great.
April 14, 2006
@ 8:01 am
You HAVE to send me that recipe.
HAVE TO!
J
April 14, 2006
@ 8:04 pm
It’s the first time I see someone make their own Mayo. I didn;t know it could be done….
February 18, 2007
@ 2:32 am
I love it. We are MayoVlog Twins. Or something like it. Your mayo looks tastier than mine. I love your mixer - I am jealous of its beautiful curves and stainless steel. Mine is so ’70s. All straight lines and “goldenrod.” But, it’s built to last, and I’m not throwing it out. Thanks for your comment on my vlog!